




MIGUHARA Green Tea Calming Essence Cream Origin is a lightweight facial moisturizer formulated with Jeju green tea extract, ferment ingredients, allantoin, shea butter, and a four-ceramide complex. It helps hydrate, soothe the appearance of irritation, and support the skin’s moisture barrier while leaving the complexion soft and comfortable.
After cleansing and applying toner or serum, apply an appropriate amount evenly over the face as the final step of your skincare routine. Gently pat until absorbed.
Helps replenish moisture, soothe the appearance of sensitive or irritated skin, support the skin barrier, and leave skin feeling soft, smooth, and hydrated.
Jeju green tea extract, yeast ferment extract, Bacillus ferment, allantoin, shea butter, and ceramides NP, NS, AP, and EOP.
Aqua, Butylene Glycol, Cetearyl Alcohol, Butyrospermum Parkii (Shea) Butter, Glycerin, Caprylic/Capric Triglyceride, Glycereth-26, Yeast Ferment Extract, 1,2-Hexanediol, Hydrogenated Coconut Oil, Ethylhexyl Stearate, Ammonium Polyacryloyldimethyl Taurate, Cetearyl Glucoside, Glycosyl Trehalose, Carbomer, Tromethamine, Hydrogenated Starch Hydrolysate, Allantoin, Camellia Sinensis Leaf Extract, Ethylhexylglycerin, t-Butyl Alcohol, Disodium EDTA, Glucose, Bacillus Ferment, Maltodextrin, Hydroxypropyltrimonium Maltodextrin Crosspolymer, Polyglyceryl-10 Stearate, Cucumis Melo (Melon) Fruit Extract, Ceramide NP, Hydrogenated Lecithin, Ceramide NS, Ceramide AP, Ceramide EOP
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